The Guardian ran an article recently about the nascent Swedish wine industry. Thanks to longer growing seasons, southern Sweden is becoming a viable area for viniculture.
A number of wineries have grown up in Skåne over the past years, joining the list of non-traditional wine growing areas.
English wine, for example, has moved from a curiosity to a £100 million industry. It's not just quantity, it's quality, too. English wines are starting to win awards, much like California wines did 40 years ago.
The Swedish wine industry has a way to go, both in the fields, and also administratively. Dealing with the Systembolaget won't be easy, I'm sure. But I hope one day to buy a bottle (or box) of Swedish wine to enjoy at our Swedish home.
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